Sautéed Carrots And Zucchini Wednesday, 23 October 2019 Edit Carrots and zucchini sautéed in olive oil with an abundance of spices, really do make dinner come alive. Perfect when paired with an entire baked chicken. Read Ingredients and Instructions Click Here Share this post Related Posts Tofu and Veggie Spring Roll Bowls with Peanut Sauce Sweet Potato Taco Meal Prep Butternut Squash and Quinoa Power Bowl 25 Vegan Asian Recipes That Will Make You Feel Like You Are in AsiaVegetarian Tips And Technique Hummus Buddha Bowl Becoming Vegetarian: Ultimate Guide to VegetarianismTop 15 Vegetarian Chinese Recipes